We focus on:

  • Development and Optimization

    Refining our processes to maintain the nutritional value of our ancient ingredients while enhancing product quality through natural fermentation.

  • Monitoring Systems

    Creating and managing systems to monitor natural cultures, ensuring consistency and effectiveness in our fermentation processes.

  • Laboratory Testing

    Conducting rigorous tests to ensure that all products meet health and safety standards.

  • Fermentation Optimization

    Enhancing fermentation techniques to improve the quality and nutritional value of our products while staying true to traditional methods.